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Avoid foods prepared with tap water.
✓ Viral hepatitis A can be transmitted through contaminated food or water, especially in regions with poor sanitation.
✓ Clients should be taught to avoid food washed or prepared using unsafe water sources.
✓ Proper hand hygiene and water precautions are critical for preventing hepatitis transmission.
✓ Hepatitis B and C are bloodborne, but A is transmitted fecal-oral, which is relevant to this prevention strategy.
This question is from ATI RN Capstone Exam (II) which contains 50 questions.
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